Borage Seeds – Edible Flower Culinary Herb

An easy annual herb with soft, sage-like leaves and bright blue, star-shaped edible flowers that taste subtly of cucumber. Lovely in salads and teas, and a heat-tolerant companion plant in the garden.

Open-pollinated, Non-GMO.

Growing Guide

• Days to maturity: 60–70 days
• Sun: Full sun
• Sow depth: 1/4 in.
• Spacing: 12–18 in. between plants and rows
• Germination: 7–14 days
• When to sow: Sow in early spring once the soil has warmed to about 50°F.

Packet size: 2.1 g net seed weight (approx. 110 seeds)